Bakel's Gluten Free Health range has been specifically developed for those who require or choose a gluten free diet. Endorsed by the Coeliac Society, the Bakels Gluten Free Health range can be used to create an extensive range of baked goods. It’s gluten free baking without compromising the taste of traditional wheat based goods.
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Bakels Gluten Free Health Baking mix has been specifically formulated to ensure those who require or choose a gluten free diet can enjoy baked goods from muffins, cakes and biscuits to scones, pikelets and puddings, without compromising the full flavour and taste. puddings.
Bakels Gluten Free Health Bread mix has been specifically formulated to ensure those who require or choose a gluten free diet can enjoy freshly baked breads. Combine with your own mix of ingredients to produce a variety of breads without compromising the full flavour and taste of traditional breads.
Use as a direct replacement for standard flour.
Bakels Gluten Free Health Pastry mix has been specifically formulated to ensure those who require or choose a gluten free diet can enjoy foods such as quiche, fruit flans, pies and sausage rolls, without compromising the full flavour and taste of these kiwi classics.
Excellent gluten free yeast. I use this in all my bread mixes. Keeps well in an airtight container.