Gluten Substitute (Orgran)
This gluten substitute will provide binding and will mimic the physical protein found in wheat. Simply add 20g to every 100g of gluten free flour and mix well. no MSG, Vegan.
Ingredients
Superfine rice flour, pea extract, maize starch, vegetable derived gums and cellulose: guar gum, methylcellulose, carboxymethylcellulose, monoglycerides from vegetable.
About Orgran
Orgran is a leading brand totally focused on health and nutrition. It was founded from sound philosophy to assist people improve their health and provide nutritional alternatives for those with special dietary requirements. For people on special diets, Orgran is an easy and convenient choice without having to read complex ingredients listings. All products are Gluten Free, Wheat Free, Dairy Free, Egg free, Yeast Free, GMO Free and Vegan.