Makes up with ease & produces perfect, light, fluffy pancakes. Use any kind of milk. Suitable to use with egg substitute. Manufactures in a facility that uses tree nuts & soy.
Potato starch, wholegrain sorghum flour, tapioca flour, whole corn flour, evaporated cane juice, baking powder (sodium acid pyrophosphate, sod bicarb, corn starch & monocalcium phosphate), baking soda, sea salt ( magnesium carbonate), xanthan gum.
Bob's Red Mill Natural Foods produces a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day.” Their products are produced in a dedicated facility free from wheat and other gluten-containing grains or derivatives. They segregate ingredients and thoroughly clean equipment between production lines. The gluten free facility is also dairy and casein free.