Easy to prepare deliciously free moist chocolate mud cake. Can be made with egg replacer and has a reduced fat option (96% fat free). May contain trace amounts of sulphitesand traces of soy.
Sugar, tapioca flour, cocoa powder 9.8%, potato flour, rice flour, modified maize starch (non-gmo), raising agents (sodium pyrophosphate, sodium bicarbonate), salt, xanthan gum, nature identical chocolate flavour, psyllium husks.
Naturally Good is an Australian family owned company and has been in the health food industry since 1985 as a trusted brand. Their products are of the highest quality, taking utmost care for people with food allergies and food intolerances. Naturally Good have long focused on health, but above all, their products are all about the TASTE. As well as offering an extensive range of free from features, including gluten free, dairy free and others, Naturally Good products have been created using quality ingredients that bring taste to life.